
Gajok Hoegwan
가족회관
A colorful introduction to Jeonju’s best-known dish. Vegetables, bean sprouts, meat and egg come together in a bowl made for mixing.
Seogwipo / Seaweed rice rolls
오는정김밥
Pick up gimbap for your Seogwipo day. Fried tofu mixed into the rice gives these seaweed rolls their distinctive touch.

Oneunjeong gimbap
This is a takeout shop. The tourism listing notes a two-roll minimum; confirm the current ordering process.
For allergies or dietary restrictions, ask the restaurant about ingredients and preparation before ordering.
KEEP EXPLORING

가족회관
A colorful introduction to Jeonju’s best-known dish. Vegetables, bean sprouts, meat and egg come together in a bowl made for mixing.

고궁 전주본점
Explore another side of Jeonju bibimbap at this long-established restaurant. Choose the traditional brass bowl or a hot stone pot.

돈사돈 본점
Make room for Jeju’s black pork barbecue. Staff grill the meat at your table over briquettes, so you can settle in and enjoy the island’s signature meal.