korea on a plate●
← All restaurant guides

Jung-gu · Dongin-dong / Spicy braised ribs

Bungeulbungeul Jjimgalbi

벙글벙글찜갈비

Located in Daegu's dedicated Dongin-dong Jjimgalbi Alley and recognized as one of the city's official '10 tastes of Daegu', this shop serves the fiery, garlic-heavy braised ribs the neighborhood is famous for. The dish is meant to be intensely spicy and shared from a communal pot.

Korea on a Plate · Selected 2026

At a glance₩32,000 per personHours 10:00–21:00Open dailyGroups & sharingBring the heatNear the sights
Spicy jjimgalbi braised beef ribs topped with scallions
Representative dish photo · happy11u · CC0. Cropped for layout.

FROM OTHER DINERS

Ratings & reviews on Google

See what other diners say and check the latest rating before your visit.

Check reviews on Google ↗Been here? Write a review ↗

Start with this

Jjimgalbi · spicy braised beef short ribs with garlic and chili

A suggested order

Order the hanwoo jjimgalbi if budget allows, ask for it mild if you're spice-sensitive, and finish with fried rice stirred into the leftover sauce.

Neighborhood
Jung-gu · Dongin-dong
Food style
Spicy braised ribs
Station to look up
Chilseong Market Station (Line 1), Dongin-dong Jjimgalbi Alley
Hours
10:00–21:00 (last order 20:30)
Closed
Open daily
Typical spend
₩32,000 per person
Key prices
Hanwoo jjimgalbi (200g) ₩32,000; imported beef jjimgalbi (200g) ₩24,000

What to know before ordering

It's spicy by design — ask staff to tone down the chili if you're not used to Korean heat.

For allergies or dietary restrictions, ask the restaurant about ingredients and preparation before ordering.

NEAR YOU

Nearby places

Other guides close to this restaurant, by straight-line distance.

KEEP EXPLORING

Another meal, another discovery.

Spicy Korean chicken feet
Representative dish photo
YeongdeungpoSpicy chicken feet★ 5.0 (1)

Yuni Buldakbal

Yeongdeungpo

윤이불닭발 영등포점

Late nightBring the heatGroups & sharing

Explore Korea’s spicy side with chicken feet in Yeongdeungpo. Rice balls and steamed egg are classic companions for this bold shared meal.

START WITHDakbal with rice balls & steamed egg
Explore this restaurant