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Mapo · Yonggang-dong / Ox bone soup

Mapo-ok

마포옥

Running since 1949 and now in its third generation, Mapo-ok is regularly named among Seoul's oldest seolleongtang houses. The slow-simmered ox-bone broth is the kind of unfussy, warming meal locals eat any time of day, including breakfast.

Korea on a Plate · Selected 2026

At a glance₩19,000 per personHours Mon–Fri 07:00–21:00; Sat–Sun 07:00–17:00Open dailyNot spicyEarly breakfastSolo dining
Milky ox bone soup with scallions
Representative dish photo · Mike Chung · CC BY 2.0. Cropped for layout.

FROM OTHER DINERS

Ratings & reviews on Google

See what other diners say and check the latest rating before your visit.

Start with this

Seolleongtang · milky ox-bone soup

A suggested order

Order the standard brisket seolleongtang, season it yourself with salt at the table, and drop a spoon of the kkakdugi radish kimchi into the broth.

Neighborhood
Mapo · Yonggang-dong
Food style
Ox bone soup
Station to look up
Mapo Station (Line 5)
Hours
Mon–Fri 07:00–21:00; Sat–Sun 07:00–17:00
Closed
Open daily
Typical spend
₩19,000 per person
Key prices
Brisket seolleongtang ₩19,000; premium version ₩26,000

What to know before ordering

It opens at 7am and is a quiet option for an early start before sightseeing.

For allergies or dietary restrictions, ask the restaurant about ingredients and preparation before ordering.

NEAR YOU

Nearby places

Other guides close to this restaurant, by straight-line distance.

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